Easiest Way to Prepare Super Quick Homemade Methi ka paratha with tomato chutney
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There are many things you can pursue to become healthy. Not all of them necessitate fancy gym memberships or restricted diets. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Make shrewd choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about losing weight. It has more to do with making your body as strong as it can be.
We hope you got insight from reading it, now let's go back to methi ka paratha with tomato chutney recipe. To make methi ka paratha with tomato chutney you only need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Methi ka paratha with tomato chutney:
- Prepare 1 bundle of chopped methi.
- Get 4 cup of whole wheat flour.
- Take 1 cup of gram flour.
- Use 2 tbsp of spoon oil.
- Prepare 2 spoon of red chilli powder.
- Provide 1 spoon of turmeric.
- Prepare 1 spoon of garam masala.
- Take to taste of Salt.
- Take as required of Water to knead.
- Provide 2 of tomato cut.
- Get 1 of small onion rings.
- Use 2 of Greenchilli.
- Prepare 4-5 of garlic cloves chopped for chutney.
Instructions to make Methi ka paratha with tomato chutney:
- Put methi in a vessels add flour, gram flour, oil, salt and masalas to it and knead jently...
- Cover the dough and keep it aside for 10 ton15 mins.
- Now take a pan add oil 3spoon.now put some rai jeera and souf in it. After that put greenchilly,garlic, kadipatta and lastly onions... Fry it well.. When color turned lil in golden dein add spices and tomatos.. Keep it for 15 mins in low flame....
- Now start making parathas and serve it for bf.. You can have curd also..
This paratha is used by making use of fresh methi leaves and chapathi dough. Methi ka paratha here is a punjabi style recipe and I have used fresh methi leaves here but, dried leaves also called as kasuri methi too can. Tamatar ki meethi chutney- sweet tomato chutney- a specialty from Uttar Pradesh,This chutney taste awesome with Stuffed paratha. Tamatar ki meethi chutney is made in so many versions and each state and house hold have their own favourite recipes of making chutney. Methi Paratha with mint chutney - Live cooking video - By REKHA NAIDU!!
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